Food Safety: Train Smallholders to Improve Processing at Farms

The organization Twin is training Malawi farmers on best practices to avoid illness and crop losses caused by aflatoxin contamination of staple food crops. Twin’s initiatives align with a postharvest approach to food security, which addresses the safety and preservation of food already produced.

Share this via
Facebook Twitter Email

, , , , , , , , ,

No comments yet.

Leave a Reply