The Punjab government directed the Agricultural Department to set up maize dryers in all mandis before the next harvest season, and community maize dryers installed in two locations before procurement during this season. Subsidies will also be given on the purchase of portable dryers. http://www.thehindubusinessline.com/news/states/maize-dryers-to-be-set-up-in-punjab/article4905075.ece
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RSS feed for this sectionAfrica: Saving Food Saves Lives
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This article describes the effects of postharvest losses in the food chain, specifically in regards to food security, malnutrition, and poverty rates in a particular country. It also overviews the role of the United States government and President Obama’s Feed the Future initiative in curbing losses. http://allafrica.com/stories/201307161296.html
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Agric Minister Advocates Measures to Reduce Postharvest Losses
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Minister of Food and Agriculture Humado points to initiatives involved in developing comprehensive government plan for postharvest loss reduction, including model warehousing and receipt facilities, and investment in transportation. http://www.ghanabusinessnews.com/2013/07/06/agric-minister-advocates-measures-to-reduce-post-harvest-losses/
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2025: United Behind the African Agenda to Eradicate Hunger
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Heads of States and Government of African Union Member States, together with representatives of international organizations, civil society organizations, private sector, cooperatives, youths, farmers, academia, and others adopted the Declaration to end hunger and malnutrition in Africa by 2025 at a three-day High Level Meeting hosted in Ethiopia. http://www.fao.org/news/story/en/item/179303/icode/?utm_source=twitterfeed&utm_medium=twitter
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Food Security Takes Center Stage during President’s Last Day in Senegal
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President Obama’s visit to Senegal highlighted the country’s recent announcement of its intent to join the New Alliance for Global Food Security and Nutrition. In joining, 10 private sector companies, of which 9 are Senegalese, will invest over $134.4 million to help provide new market opportunities for smallholder farmers through enhanced production and processing activities. […]
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Strengthened Partnerships Can Guarantee Food Security in Africa
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Heads of States and Government of African Union Member States, together with representatives of international organizations, civil society organizations, private sector, cooperatives, youths, farmers, academia, and others adopted the Declaration to end hunger and malnutrition in Africa by 2025 at a three-day High Level Meeting hosted in Ethiopia. http://www.fao.org/news/audio-video/detail-audio/en/?uid=9980&utm_source=twitter&utm_medium=social%20media&utm_campaign=FAOnews&utm_content=ac&utm_source=twitter&utm_medium=social+media&utm_campaign=faoknowledge
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Tools Trialed to Curb Postharvest Millet Losses
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Compatible Technology International, a non-profit engineering organization, will be testing new hand-held devices for sorghum and millet in Senegal with support of the Bill and Melinda Gates Foundation. Farmers are reported to lose up to 1/5 after harvest, and the group hopes to reduce these losses, along with the drudgery of labor usually befallen upon […]
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The Aspen Institute Launches Food Security Strategy Group
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A new initiative by the Aspen Institute seeks to address what it calls a gap in the food security work currently being done on a global level. The group aims to bring together cross-sector thought-leaders to discuss the extent to which food security will be threatened in the coming decades by climate change, population growth […]
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Obsolete Policies ‘Fanning Africa’s Hunger’
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A FAO official says many African nations still lack agricultural policies founded in research, causing them to lag behind in food security matters. Experts call for a systematic mechanism for monitoring policy across the continent, and emphasize the need to focus more on smallholder farmers and their access to inputs, infrastructure, and markets. http://www.africareview.com/progress/Good-policies-key-to-Africa-food-security/-/1502374/1864828/-/oes15r/-/index.html?relative=true
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Stakeholders Meet for FCI’s 2m MT Storage Modernization Project
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The Food Corporation of India has begun its ‘mission mode’ of modernizing the country’s food grain storage by building 42 new state-of-the-art silos, each with a capacity of 2 million tonnes. A majority of the silos will be built, owned, and operated privately, with bidding to be launched in the next two months. http://www.indiaeducationdiary.in/showEE.asp?newsid=23202
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