New Book Outlines Best Practices for Stored Grains

A new publication from Kansas State University in the United States, Stored Product Protection, has been lauded the “most comprehensive manual on stored product protection in the world”. The book contains 350 pages and 31 chapters of information and resources for individuals involved in grain storage, commodity management, food storing and processing, and other related topics.

http://www.pctonline.com/Kansas-State-Stored-Product-book-release.aspx

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