KIN 494 Special Topics: Food, Health & Wellness

TR 2:00 – 3:20 PM.

N. Khan

(3 credit hours undergrad, section NKU)

(4 credit hours grad, section NKG)

 

This course will focus on contemporary nutrition and implications for individual and public health. Specific emphasis will be placed on understanding the role of foods and diet patterns, rather than select nutrients, on vital aspects of physical and cognitive wellbeing.

 

 

Cassie Meinert

Academic Advisor – Kinesiology

College of Applied Health Sciences

155 Freer Hall

906 S. Goodwin Avenue

Urbana, IL 61801

http://www.kch.illinois.edu/Undergraduates/KinesAdvising.aspx