Guest post by Indur M. Goklany, policy analyst for the US Deptartment of the Interior, assessing “The Contribution of Fossil Fuels to (a) Feeding Humanity and (b) Habitat Conservation.” The article acknowledges that PHL reduction often increases the amount of fossil fuel, and examines other instances of productivity and efficiency that are creating problems in […]
Tag Archives | World
The Contribution of Fossil Fuels to (a) Feeding Humanity and (b) Habitat Conservation?
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Food Loss Reduction Strategy
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The FAO also released a brochure (PDF) condensing the main information relayed in the Global Food Losses and Food Waste report, as well as providing information on FAO partners, events, and their intervention strategy. http://www.fao.org/fileadmin/user_upload/ags/publications/brochure_phl_low.pdf
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“Energy-Smart” Agriculture Need to Escape Fossil Fuel Trap
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The FAO is pushing for efficient energy usage in the agricultural sector, as a means of combating food price and fossil fuel price increases. The food sector uses 95 exa-Joules yearly, which is nearly 30% of energy consumption globally. Efficient postharvest processing and transportation can help to reduce energy use, and PHL reduction gains a […]
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UNISDR: Disaster Resilience Key to Green Economy
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The United Nations Environment Programme met recently in Beijing, China, and said that $1.3 trillion should be spent in 10 areas to increase efficiency and create buffers against disasters. Agriculture is a priority, and in the report published by the programme, $108 billion will be set aside to green the sector, particularly for reducing PHL. http://www.preventionweb.net/english/professional/news/v.php?id=23583 […]
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FAO Says Traditional Crops Key to Facing Climate Change
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The FAO says traditional crops need protection from climate change. The International Treaty on Plant Genetic Resources for Food and Agriculture celebrated its 10th anniversary, and a ‘benefit-sharing fund’ has been set up in order to help farmers and breeders in 21 countries adapt crops to problems associated with climate change, such as floods, droughts, […]
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Q&A: Sarita Nayyar, MD, World Economic Forum
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The World Economic Forum discusses its vision for the future of agriculture, outlining the importance of private and public investments and current models for addressing the issues of food security and development. http://www.business-standard.com/article/economy-policy/q-a-sarita-nayyar-md-world-economic-forum-111111200087_1.html
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Corporate Social Responsibility and Logistics
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Global Logistics Media includes PHL issues in its Corporate Social Responsibility projects. The company encourages logistics companies to become part of the movement of reducing losses, pushing for policy changes, and getting involved in projects that involve improvement of transportation and infrastructure. The company also highlights the activities of Carpe Diehm, an organization focusing on sustainable supply […]
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World Crops Database
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Worldcrops.com gives an analysis on the need for storage facilities, which countries in the world are investing in such silos and facilities, and what it will take to fill such large storage facilities. http://world-crops.com/
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The State of Food Insecurity in the World 2011
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The State of Food Insecurity in the World 2011 was recently published by the FAO and asks the question of “How does international price volatility affect domestic economies and food security?” Additionally, it targets the factors leading to high prices as well as the dangers and effects of such prices on food security, giving policy […]
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Deep Thinking About the Future of Food
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Deep Thinking about the Future of Food provides several arguments – mainly environmental and social inequity – behind the future of global agriculture. The paper “Solutions for a Cultivated Planet” by the University of Minnesota is featured, and recommends that a certification of sorts be applied to sustainably-farmed food, thus integrating a form of grading […]
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