Tag Archives | storage facilities
<span style="font-size: 11px;font: Arial;color: #999999">Laborer uses claw-like tools to grip bags. <em>Credit: ADM Institute/Kari Wozniak</em></span>

Comparing Storage Facilities, Different Methods Lead to Postharvest Loss

by Trent Houdek and Eddy Salinas, Juniors in Supply Chain Management at the University of Illinois at Urbana-Champaign The following post was written by students on an ADM Institute-sponsored observation study tour through India. Comparative analysis was the name of the game on one of our last days in India. While in the state of […]

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<span style="font-size: 11px;font: Arial;color: #999999">On a facility tour, staff showed students how quality control, logistics, inventory management, and other functions operate at Adani. <em>Credit: ADM Institute/Kari Wozniak</em></span>

Newer Facility Shows Efficient Grain Management in India is Possible, But Not Yet Justified

by Daniel Benz and Samer Ijaz, Junior and Senior in Supply Chain Management at the University of Illinois at Urbana-Champaign The following post was written by students on an ADM Institute-sponsored observation study tour through India. Storage is an important facet of supply chain management, as it deals with issues related to pricing, inventory management, […]

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Bumper Crop Leads to Grain Storage Issues

Storage facilities in Saskatchewan, Canada have nearly filled with this year’s bumper grain crop, though some claim storage capacity never meets demand, bumper crop or not. Some farmers have resorted to on-ground storage. http://cjme.com/story/bumper-crop-leads-grain-storage-issues/133074

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FCI to Create Additional 5.4 Lakh Tonnes of Food Grain Storage Capacity in NE

The Food Corporation of India will create an additional 5.4 lakh tonnes of food grain capacity in the North Eastern States. Given the “strategic importance” of the region, the FCI has prepared a special package exclusively for the North East. http://articles.economictimes.indiatimes.com/2013-09-18/news/42183357_1_fci-tonnes-lakh

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Create 50 Grain Storage Facilities for Food Law: M S Swaminathan

In order to implement the Food Security Law smoothly, the government should create ultra-modern foodgrain storage facilities – each with a million tonne capacity – at 50 locations across the country, noted agriculture scientist M S Swaminathan. http://articles.economictimes.indiatimes.com/2013-09-19/news/42218239_1_grain-storage-agriculture-sector-m-s-swaminathan

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Grain Warehousing Demand Expected to Grow in India

Experts say that demand for grain warehousing in India will likely grow 5-6% in the next 5 years. Increased investment participation from the private sector, specifically large corporate entities, will be necessary to meet infrastructure demands, where the government is currently the majority owner. http://www.farminguk.com/News/Grain-warehousing-demand-expected-to-grow-in-India_26458.html

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Marandagahamula Grain Storage Complex Opened

The government of Sri Lanka opened a grain storage and trading complex at one of the country’s leading wholesale paddy markets where 60,000 tons of grains can be stored. The complex is part of a government plan for increased food security and economic development in the country’s agricultural sector. http://www.news.lk/news/sri-lanka/6845-marandagahamula-grain-storage-complex-opened  

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New Food Law: Nabard to Build 10k Warehouses in Panchayats

The Indian National Bank for Agricultural and Rural Development prepares for additional storage capacity in anticipation of the Food Security Act. It aims to build 10,000 warehouses at the panchayat, or village, level this fiscal year, which will require an investment equivalent to nearly $8 million. http://www.thehindubusinessline.com/industry-and-economy/agri-biz/new-food-law-nabard-to-build-10k-warehouses-in-panchayats/article5107238.ece

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Smallholder Farmers’ Highway to Food Markets

A July 2013 FAO report, “Smallholder Integration in Changing Markets”, emphasizes the heterogeneity of subsistence farmers, concluding there is no one-size-fits-all approach. It also emphasizes the reluctance of farmers to increase production when proper postharvest facilities and infrastructure are non-existent. http://www.rural21.com//nc/english/news/detail/article/smallholder-farmers-highway-to-food-markets-0000806/

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17,000 Tonnes of Grain Wasted in 3 Years

A Times of India report states that at least 17,546 tonnes of foodgrains were damaged between 2009-10 and July 2012 in Food Corporation of India godowns. The total food loss of foodgrains, fruits, and vegetables equates to nearly $7 billion per year, estimated to be able to feed 70 million Indians. http://articles.economictimes.indiatimes.com/2013-08-26/news/41455227_1_storage-capacity-foodgrain-tonnes  

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