The Ministry of Food and Agriculture of Ghana has promoted Farmer Based Organizations as an avenue to success in their plans for modernizing the rural sector. The plan will focus on strengthening value chains, and will involve training extension workers in supply chain analysis and postharvest management. http://www.ghanabusinessnews.com/2013/04/13/ghanas-agric-ministry-roles-out-plans-to-improve-food-security/?mkt_tok=3RkMMJWWfF9wsRonuqzNcO%2FhmjTEU5z17%2BwtX6CygYkz2EFye%2BLIHETpodcMSsJlMa%2BNFAAgAZVnyRQFHuWDeZg%3D
Archive | Postharvest Loss
RSS feed for this sectionEU FUSIONS
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Twenty-one actors from universities, NGOs, regulatory agencies, and knowledge institutes have committed to creating a more resource-efficient Europe by addressing food loss and food waste under a 4-year project, FUSIONS (Food Use for Social Innovation by Optimising Waste Prevention Strategies). FAO is a project partner, and is contributing greatly to the food loss discussion by developing […]
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Reducing Food Waste May Feed Hungry Billions
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At an annual meeting of the world’s largest scientific society, the American Chemical Society, the keynote speaker addressed the importance of reducing food loss and food waste in order to feed a population of 9 billion. http://articles.timesofindia.indiatimes.com/2013-04-08/health/38372064_1_food-supply-food-losses-waste
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ICAR to Focus on North-Eastern States
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The Indian Council of Agricultural Research (ICAR) will allocate 10% of funds to the Northeast region of India to address food security, one focus being reducing postharvest losses. ICAR will also focus on strengthening farm mechanization. http://www.thehindubusinessline.com/news/icar-to-focus-on-northeastern-states/article4567224.ece
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Govt to Set up 28 Rice Processing Centers this Year
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The Filipino government will establish 28 rice processing centers this year to reduce postharvest losses. The National Rice Program will allocate P431 million to the project. http://www.gmanetwork.com/news/story/301907/economy/agricultureandmining/govt-to-set-up-28-rice-processing-centers-this-year
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New Postharvest Storage Technologies for Latin America
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The 2nd Latin American Convention on Airtight Storage was held in March in Guatemala, and showcased latest technologies that prevent losses of grain during storage and transport phases. Participants CIMMYT, FAO, and convention sponsor GrainPro, Inc, featured new technologies and provided evaluations and reviews of current programs. http://blog.cimmyt.org/?p=10194
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Corn Center to Help CamSur Farmers Cut Post-Harvest Losses
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A corn postharvest processing center in the Phillipines was inaguarated on March 18. The P42 million center will benefit 1,000-2,000 farmers and reduce postharvest losses by up to 5%. http://www.bworldonline.com/content.php?section=Economy&title=Corn-center-to-help-CamSur-farmers-cut-post-harvest-losses&id=68068
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Preventing Postharvest Loss Seminar: Resources From Webinar Participants
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In March 2013, the ADM Institute participated in a webinar hosted by USAID Agrilinks called Preventing Postharvest Loss from Field to Market. Director Steve Sonka discussed the importance of measurement and innovation in reducing loss, stating, “you can’t change what you don’t measure”. Sonka was joined by Bob Rabatsky of Feed the Future Partnering for Innovation […]
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Institute Spotlight Student Engagement
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The ADM Institute is dedicated to engaging students in its work as an information hub. Throughout the academic year, the institute supports a variety of educational opportunities and efforts, including academic programs abroad. Currently, six undergraduate students from the College of Agriculture and Consumer Economics at the University of Illinois are spending a semester at […]
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CGIAR Research Program Lists “Big Facts” about Food Waste
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The CGIAR Research Program offers a compiled report of the most authoritative research on agriculture and climate change. The report lists “big facts”, visuals, and graphics on various topics, including food waste. http://ccafs.cgiar.org/bigfacts/food-waste/
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