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Commentary – Prioritizing Reduction of Food Losses and Waste for Food Security

The Chicago Council on Global Affairs released the report, ‘Advancing Global Food Security: The Power of Science, Trade, and Business’, at their recent symposium in Washington, D.C. The report sites reducing loss as an essential element to sustainable intensification of agriculture. The Council also covered postharvest loss in a commentary piece leading up to the event. http://globalfoodforthought.typepad.com/global-food-for-thought/2013/05/commentary-prioritizing-reduction-of-food-losses-and-waste-for-food-security.html?mkt_tok=3RkMMJWWfF9wsRonuqTOc%2B%2FhmjTEU5z17%2BwtX6CygYkz2EFye%2BLIHETpodcMSsZnNa%2BNFAAgAZVnyRQFHuWDeZg%3D

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High Level Consultation (HLC) on Hunger, Food Security and Nutrition in the Post 2015 Development Framework: Joint Chairs and co-Leads Synthesis Report

The High Level Consultation on Hunger, Food Security, and Nutrition in the Post 2015 Development Framework published a vision report on how to sustainably end hunger, insecurity, and malnutrition by 2025. Their pathway outline includes three main components: 1) sustainable and resilient food production and consumption, 2) good nutrition for all, and 3) agents of transformation. http://www.fao.org/fsnforum/post2015/sites/post2015/files/files/Synthesis%20document%204th%20April.pdf

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“Enormous Opportunity” for Ending Hunger in Africa

The FAO Director General recently met with senior delegates from African nations to prepare for a High-level meeting in June between international leaders. Discussions occurred around the growing opportunities for ending hunger in Africa, which are due to advancements in political will, partnerships, and collaboration. Promoting rural infrastructure development was listed as a food security program priority […]

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Feeding 9 Billion: What Research Do we Prioritize to Find Solutions?

Cross-sector representatives met in April for the first Food Security Futures Conference. Participants discussed how to accomplish the wide array of food security goals on the international agenda, and agreed that public and private research is essential. The conference produced a list of priorities, one being to develop better metrics for evaluating food systems. http://www.ifpri.org/blog/feeding-9-billion-what-research-do-we-prioritize-find-solutions

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United Nations Launches Zero Hunger Challenge in Asia and the Pacific

On April 29, the United Nations launched the Zero Hunger Challenge in Asia and the Pacific, where nearly two-thirds of the world’s chronically hungry people live. The Zero Hunger Challenge has five objectives, and one is the reduction of postharvest loss. http://www.unescap.org/news/united-nations-launches-zero-hunger-challenge-asia-and-pacific

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Food Safety: Train Smallholders to Improve Processing at Farms

The organization Twin is training Malawi farmers on best practices to avoid illness and crop losses caused by aflatoxin contamination of staple food crops. Twin’s initiatives align with a postharvest approach to food security, which addresses the safety and preservation of food already produced. http://www.theguardian.com/global-development-professionals-network/2013/apr/30/food-safety-staple-crops-toxins

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DuPont Value Chains Roundtable

In April experts discussed the role of the private sector in global agricultural value chains as part of the Dupont Agricultural Development Roundtable Series hosted by the International Food Policy Research Institute. The discussion can be viewed here. http://www.euractiv.com/development-policy/improving-global-food-security-r-analysis-528272  

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Aid Groups Warn of Potential Food Crisis in Northern Mali

Northern Mali faces a severe food security crisis due to ethnic violence. The situation is close to reaching emergency status, and international actors are calling for increased food distribution and release of emergency funds. http://www.voanews.com/content/aid-groups-warn-of-potential-food-crisis-in-northern-mali/1649486.html?mkt_tok=3RkMMJWWfF9wsRonuq7Ke%2B%2FhmjTEU5z16O0sWa60g4kz2EFye%2BLIHETpodcMSsBlMK%2BNFAAgAZVnyRQFHuWDeZg%3D  

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Malawi: Maize Shortage Hits Women

Malawi is experiencing a severe maize shortage after two consecutive dry spells. Over two million people face shortages this year, and prices have inflated by 36.6% as of March 2013. http://allafrica.com/stories/201304261129.html?viewall=1&

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Post Harvest Losses, Challenge to Achieving Food Security in Africa

Experts at the recent Comprehensive Africa Agriculture Development Program Partnership (CAADP) platform meeting unanimously concluded that the program’s goal of achieving a 6% annual agricultural growth can not be realized without reducing PHL. http://www.afriquejet.com/news/4940-post-harvest-losses-challenge-to-achieving-food-security-in-africa.html

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