Archive | Education and training

RSS feed for this section

Half of Malnourished People in Africa are Farmers

“Half of all malnourished people in Africa are farmers who produce food.” Professor Calestous Juma of Harvard’s Kennedy School and author of The New Harvest, says that farmers are underfed due to infrastructural incapacity and can alleviate their problems through technology application, improvements in supply chains, and rural development of telecoms, transportation, energy, and education. […]

$new_string

WFP Provides Capacity Building Training to Farmers

The World Food Programme’s Purchase for Progress (P4P) initiative has helped train 70 farmers in Northern Ghana on how to be more competitive players in the value chain, especially in terms of maize and cowpea production. The next stage of the program will be to train 520 smallholders on how to use modern farm implements […]

$new_string

UN FAO E-Courses on Food Security

The UN FAO is offering e-courses on Food Security related topics free of charge for the purpose of basic skill and knowledge acquisition. http://www.foodsec.org/DL/elcpages/food-security-learning-center.asp?pgLanguage=en&leftItemSelected=food-security-learning-center

$new_string

Food Processing Short Course 2012

Michigan State University is offering a short course on food processing, packaging, and value-addition with registration open for 2012 now. http://worldtap.msu.edu/event/food-processing-short-course-2012/

$new_string

Farmers in Eastern Rwanda Received Postharvest Courses

Two hundred and seventy-six farmers in Eastern Rwanda received postharvest handling and storage skills training through a US-funded, three-week course. The training helped connect farmers to World Food Programme offices, develop strong connections and facilitate further education within the region.

$new_string

Cereals Board Launches New Drive to Boost Maize Harvest

The Kenyan Cereals Board launches a new drive to boost maize harvest by providing farmers with much-needed fertilizer and training on how to improve yields. This process should take about three months and 2.4 million bags of fertilizer, which are expected to save farmers’ losses by up to 30 percent. http://www.nation.co.ke/News/regional/Cereals+board+launches+new+drive+to+boost+maize+harvest+/-/1070/1239910/-/2yu921z/-/

$new_string

U.S. Kicks off Agricultural Program in South Sudan

South Sudan is aiming to nearly double staple-food crop production by 2013. USAID will continue to support agriculture ventures as a means of diversifying the economy, as evidenced by the launch of their 2005 initiative in Sudan’s green belt zone. They are also focusing on women-centric approaches through education and workshops. http://www.thefreelibrary.com/U.S.+kicks+off+agricultural+program+in+South+Sudan.-a0226675576

$new_string

Agriculture Offers Recipe for Nigeria’s Economic Challenges

Nigeria is advised to treat agriculture as a potential solution for job creation, economic growth, and public health. Youth involvement should be developed, as well as a supportive financial system, recommended Dr. Peter Hartmann of the National Institute of Social and Economic Research (NISER). http://www.vanguardngr.com/2011/09/agriculture-offers-recipe-for-nigeria%E2%80%99s-economic-challenges/

$new_string

University Course Georgia Tech

UNIVERSITY COURSE (PDF) Georgia Tech offering Cold Chain Management Certificate

$new_string

ICAR Sets Strategic Framework to Meet India Agriculture Challenges

The Indian Council on Agricultural Research (ICAR) has set PHL  as a particular focus in their 12th five-year plan, looking to natural resource management, research and development, entrepreneurship, and website development as means of targeting awareness, education, and ultimately loss reduction. http://www.commodityonline.com/news/icar-sets-strategic-framework-to-meet-india-agriculture-challenges-41358-3-41359.html

$new_string