• ANNs in food

  Artificial intelligence (AI), though a popular term nowadays, is not new to food industry. In the late 20’s century, food companies were seeking computational solutions for Quality Control (QC). As product consistency is of great importance to all food companies, standard technical methods are preferable to human testing since it’s subject to individual differences and […]

  Posted: December 19th, 2017 ˑ  Comments Closed
  Filled under: AI in food

• IFTNEXT

  I didn’t go to Las Vegas last year for the IFT17. I knew IFTNEXT just recently when I was submitting an abstract for IFT18. Sponsored by ingredion, Inc., IFTNEXT session was first launched in last year’s exhibition (http://www.ift.org/iftnext.aspx). I didn’t have the chance to be there and see, but thankfully there is a website to […]

  Posted: December 17th, 2017 ˑ  Comments Closed
  Filled under: AI in food