Fall Semester | Spring Semester | |
Sophomore Year | Begin course work for Technology & Management Option | Apply for admission by April 30th; summer internship completed; Suggested Courses: AGED 260, ACE 232 |
Junior Year | Experiential Learning: Research internship on campus; Suggested Courses: ANSC 471; ACE 240; AGED 380 | Experiential Learning: Undergrad lab project or study abroad; Summer Experiential Learning: Internship with production company; Suggested Courses: ANSC 409, |
Senior Year | Experiential Learning: Undergraduate lab project; Suggested Courses: ANSC 431, ANSC 452, ANSC 467, ACE 222 | Experiential Learning: Internship with production company during winter break; Suggested Courses: ANSC 440, ANSC 363, ANSC 403 |
Post Graduation Follow-up | Interview at 1, 3, and 5 years post-completion of the program to provide information on benefits and improvements for the program. |
Course Work
Students will follow the normal sequence of courses for the Technology and Management concentration of the B.S. degree in Animal Science (for a complete list of recommended courses, please click here). Students may also choose to obtain a Minor in Leadership Studies, which would require a few additional courses and can be found on the Leadership website, listed below. In addition, the following are potential targeted elective courses that should be considered:
Leadership Development
- AGED 230 – Communications in Leadership
- AGED 260 – Intro to Leadership Studies
- AGED 340 – Leadership Ethics & Pluralism
- AGED 380 – Leadership in Groups & Teams
- Elective leadership classes found at http://www.leadership.illinois.edu/leadership/*
Agri-business Management
- ACE 222 – Agricultural Marketing
- ACE 232 – Management of Farm Enterprises
- ACE 240 – Personal Financial Planning
- ANSC 471 – Leadership & Entrepreneurs
- ACE 360 – Spreadsheet Models and Applications*
- ACE 444 – Financial Service & Investment Planning*
Animal Sciences
- ANSC 205 – World Animal Production
- ANSC 363 – Behavior of Domestic Animals
- ANSC 403 – Pork Production
- ANSC 409 – Meat Science
- ANSC 431 – Advanced Reproductive Biology
- ANSC 440 – Applied Statistical Methods I
- ANSC 452 – Animal Growth & Development
- ANSC 467 – Applied Animal Ecology
*Other recommended courses, if desired