Ghana government officials report the country loses between 20% to 50% of crops, valued at approximately $350,000 USD each year. Pointing to poor storage, transportation, and market infrastructure as problems of loss, one government official is also highly concerned about the amount of consumer food waste.
http://www.modernghana.com/news/468875/1/ghana-loses-ghc700000-in-post-harvest-loss.html
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