Ghana switching more to rice than traditional staples Workshop held by the Canadian International Development Agency (CIDA)-founded Africa Rice Project. About 70 percent of rice consumed in Ghana was imported and these importations had been consistently high since 2001. She said despite the efforts made in local rice production the cost of production was high […]
Archive | rice
RSS feed for this sectionWastages Contribute to Nigeria’s Trillion Naira Food Import Bill
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Over N635 billion was spent to import wheat, N365 billion on rice, N217 billion on sugar, and N97 billion on fish importation. PHL that occurs largely to the absence of viable storage and processing facilities are some of these challenges that have impoverished farmers and dampened their enthusiasm for farming. At present, 12 silos are […]
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Corn Production up in 1st Half
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The Philippines witnessed increased corn crop production, due to good weather, area expansion, availability of corn varieties, good farmgate prices, and stable prices of inputs. This boom in production is seen as positive as the country is trying to shift from total dependency on rice as a staple crop to white corn, in order to […]
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Mekong Delta Has New Rice Processing Complex
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In Vietnam, the Mekong Delta has a new rice processing facility, and the region is planning to bring in about 25,000 combine harvesters as well as high quality rice varieties to improve production. http://businesstimes.com.vn/mekong-delta-has-new-rice-processing-complex/
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Delta Seeks to Cut Post-Harvest Losses
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In Vietnam, the Mekong Delta has a new rice processing facility, and the region is planning to bring in about 25,000 combine harvesters as well as high quality rice varieties to improve production. http://en.baomoi.com/Info/Delta-seeks-to-cut-postharvest-losses/6/165425.epi
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ASEAN Food Security Conference, the CURE and ACIAR Training-Workshop
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The IRRI Weekly Bulletin highlighted the ASEAN Food Security Conference, the CURE and ACIAR training-workshop on technology evaluation, the role of the Pinoy Rice Knowledge Bank’s for Philippine farmers and extension workers, and the IRRI-ADB project regarding “Addressing the Pre- and Postharvest Challenges in the Rice Supply Chain (in Phillipines).” http://irri.org/news-events/irri-bulletin/2011.29
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Rising Global Temperatures Melting Away Global Food Security
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Lester Brown, President of Earth Policy Institute, says climate change will have devastating effect on Asian crops, especially rice, and would destroy the food security of many countries relying on major rice-exporting countries, like Vietnam. Increased climate change impact on temperature and water in India will lead to even tighter food supply issues. http://www.treehugger.com/clean-technology/rising-temperatures-melting-away-global-food-security.html
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Harvesting the Future: FAO and the EU Improve Postharvest Conditions
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Cambodia and the EU are working together to improve postharvest conditions (video) through distribution of tarpaulins and rice storage bins and the provision of complementary training. This specific project will affect about 9,000 families. http://www.youtube.com/watch?v=x80metnZK5Y&feature=channel_video_title
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Adoption and Impact of an Award-Winning Postharvest Technology: The ASI Rice Thresher in the Senegal River Valley
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Powerpoint presentation on the adoption of the ASI rice thresher. Outlines technical details as well as impact, and suggests that the recommendation could make a significant change in Senegalese rice harvesting – helping it to achieve its goal of becoming self-sufficient. http://www.africarice.org/workshop/grisp-mech/PPT/Diagne,%20africarice.pdf
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Mekong Delta’s Postharvest Rice Losses Hit $635m
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The post-harvest loss of rice in the Cuu Long (Mekong) Delta remains high, at 13.7 per cent, or US$635 million for the year, according to the deputy director of the Institute of Agriculture Engineering and Post Harvest Technology. Speaking at a conference in Can Tho City on Thursday on preserving rice after harvesting in the Delta, […]
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