Archive | April, 2013

VC4D: Value Chain for Development

At a recent international symposium co-organized by the International Food Policy Research Institute and RenMin University in China, experts discussed Value Chain for Development (VC4D), which is the accepted approach for pro-poor smallholder development. The plan involves focusing on strengthening value chains, and encourages the role of public-private partnerships. http://www.ifpri.org/blog/vc4d-value-chain-development

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Farmers Want Government Support to Improve Local Rice Farming

Local rice farmers in Ghana are putting pressure on the government to support rice production to discourage the importation of thousands of tonnes of rice annually. Stakeholders are appealing for an extension of the Project for Sustainable Development of Rain-Fed Lowland Rice Production, which will end in 2014. http://www.modernghana.com/news/458596/1/farmers-want-gov-support-to-improve-local-rice-far.html

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DuPont Value Chains Roundtable

In April experts discussed the role of the private sector in global agricultural value chains as part of the Dupont Agricultural Development Roundtable Series hosted by the International Food Policy Research Institute. The discussion can be viewed here. http://www.euractiv.com/development-policy/improving-global-food-security-r-analysis-528272  

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Government Eyes 32 New Tramlines This Year

At least 32 tramlines will be built in the Phillippines by August 2013 in effort to raise farmers’ incomes through reducing postharvest losses. The Department of Agriculture expects lower transportation costs to contribute to a decrease in loss from 25% to 5%, and farming communities in hilly and mountainous regions are being targeted. http://www.gmanetwork.com/news/story/304285/economy/agricultureandmining/govt-eyes-32-new-tramlines-this-year

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Malawi: Maize Shortage Hits Women

Malawi is experiencing a severe maize shortage after two consecutive dry spells. Over two million people face shortages this year, and prices have inflated by 36.6% as of March 2013. http://allafrica.com/stories/201304261129.html?viewall=1&

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Aid Groups Warn of Potential Food Crisis in Northern Mali

Northern Mali faces a severe food security crisis due to ethnic violence. The situation is close to reaching emergency status, and international actors are calling for increased food distribution and release of emergency funds. http://www.voanews.com/content/aid-groups-warn-of-potential-food-crisis-in-northern-mali/1649486.html?mkt_tok=3RkMMJWWfF9wsRonuq7Ke%2B%2FhmjTEU5z16O0sWa60g4kz2EFye%2BLIHETpodcMSsBlMK%2BNFAAgAZVnyRQFHuWDeZg%3D  

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Food Losses and Waste in the Context of Sustainable Food Systems – E-Consultation to Set the Track of the Study

Twenty-one actors from universities, NGOs, regulatory agencies, and knowledge institutes have committed to creating a more resource-efficient Europe by addressing food loss and food waste under a 4-year project, FUSIONS (Food Use for Social Innovation by Optimising Waste Prevention Strategies). FAO is a project partner, and is contributing greatly to the food loss discussion by developing […]

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Bolga Poly Designs Post-Harvest Loss Programme

A public polytechnic in the Upper East region of Ghana has initiated plans to minimize postharvest losses. Officials say PHL is a major problem in the area due to lack of storage, preservation, and processing facilities. http://www.ghanaweb.com/GhanaHomePage/regional/artikel.php?ID=271063

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Post Harvest Losses, Challenge to Achieving Food Security in Africa

Experts at the recent Comprehensive Africa Agriculture Development Program Partnership (CAADP) platform meeting unanimously concluded that the program’s goal of achieving a 6% annual agricultural growth can not be realized without reducing PHL. http://www.afriquejet.com/news/4940-post-harvest-losses-challenge-to-achieving-food-security-in-africa.html

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National Action against Hunger Crucial in Post-2015 World

At a high-level meeting on the post-2015 MDG strategy, FAO Director-General Graziano de Silva stated that national leadership from governments is crucial in assuring that food systems are “more efficient and equitable”. http://www.ghanabusinessnews.com/2013/04/05/national-action-against-hunger-crucial-in-post-2015-world-fao/

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