The United Nations Environment Programme (UNEP) recently published a collaborative report titled “Avoiding Future Famines: Strengthening the Ecological Foundation of Food Security through Sustainable Food Systems”, arguing for the importance of using eco-friendly practices over environmentally-friendly practices in ensuring global food security. The report recognizes reducing postharvest loss and food waste as key strategies.
http://www.unep.org/publications/ebooks/avoidingfamines/portals/19/UNEP_Food_Security_Report.pdf
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